The Station House Pub is a long established neighbourhood pub that has recently undergone extensive refurbishment and has a new Head Chef Rogerio De Andrade at the helm. Chef Rogerio has previously worked at some of London's most exclusive restaurants including The Savoy Grill and Soho House.  He has honed his skills working under the likes of Rowley Leigh, Sam Mahoney, Phil Howard and Gordan Ramsey. 

The ground floor bar is a popular spot for casual dining and drinking. Guests can enjoy Pizzas and Italian tapas and a wide range of wines, beers and spirits. A large beer garden out front gets packed on sunny days and a real fire inside keeps guests cosy in winter months. 

The newly renovated upstairs dining room serves Pizza, Italian tapas and modern European dishes including a traditional Sunday roast and is the perfect spot for family get togethers and celebrations. We can also accommodate private hire for up to 44 seated . 

Whether you’re looking for a quick bite, a long leisurely lunch or a special occasion evening meal, we’ve got you covered.


"You don't

need a silver 

fork to eat

good food"

-  Paul Prudhomme


Follow us on Instagram @stationhousew3


Tel:020 8992 7110 

The Station Buildings, Churchfield Rd, London W3 6BH

©2018 Station House created by knnected